Bergamot - 118 Beacon St. Somerville, MA 02143


Dinner Menu

Three Course Prix-Fixe Menu

 7 days a week

 A Choice of any

Appetizer, Entrée & Dessert


Seven Course Chef’s Tasting Menu



Grilled Loukaniko
White Beans, Ramp Oil, Red Onions, Piquillo Peppers, Toasted Almonds 14

Beet Salad
Fava Bean Hummus, Grilled Halloumi, Frisée, Parsnip Chip 13

Lyonnaise Pork Pâté
Lentils, Hazelnuts, Frisée, Spicy Greens, Golden Raisins, Mustard Vinaigrette 13

Surf & Turf
Scallop, Confit Shallot, Cipollini Onion, Chipped Beef, Crispy Garlic, Fried Onion 15
Prix Fixe Supplement 1

Ramp Kimchi, Aromatic Rice, Carrot, Cilantro, Sweet Chili Sauce 14

Sweet Potato Agnolotti
Miso Brodo, Tofu, Broccoli, Dandelion Greens, Farro, Chili Oil 14

Beef Carpaccio
Grilled Corn, Celery, Scallion, Cotija, Lime Mayonnaise, Shrimp, Pepitas 14



Grilled Pork Chop
White Beans, Mustard Greens, Butter Braised Radish, Molasses Glaze 28

Shrimp & Grits
Braised Swiss Chard, Cream Cheese Grit Cakes, Fried Egg, Bacon, Shrimp Butter 26

Seared Skirt Steak
Roasted Sweet Potato, Charred Banana Peppers, Roasted Garlic,
Toasted Pugliese, Marchand du Vin 29

Wild Mushroom Cannelloni
Chanterelles, Morels, Radish, Taleggio, Ricotta, Arugula Purée

Egg Battered Cod
Tabouli, Charred Kohlrabi, Mousseron Mushrooms, Beet Coulis 29

Swordfish à la Plancha
Jerk Marinade, Chinese Long Beans, Pommes Anna, Peach & Long Pepper Sauce 29


side Dishes

Curried Chickpeas
Chinese Broccoli, Cashews 9

Sweet Potato Fondant
Black Mission Figs, Smoked Pecans, Toasted Meringue, Aged Balsamic 9



*These menu items may be served raw or undercooked. Consuming raw and undercooked meat, fish, shellfish, poultry and eggs may result in food borne illness, especially if you have an existing medical condition. Please inform your server if you have any allergies or dietary restrictions.